Okome House is an exciting kitchen for the Twin Cities Japanese food scene. We offer traditional Japanese styles of Onigiri, Donburi, Udon, and more. These staples feature cherished Japanese flavors alongside seasonal ingredients to provide a spectacular dine-in and take-out experience. Our mission is to give diners an exceptionally authentic dining experience while enjoying Japanese comfort cuisine at a beautiful cafe.

We do not take reservations and are first come first served. Please order at the counter. To go orders can be placed here through our website.

Location

4457 42nd Ave S
Minneapolis, MN 55406

Hours

Monday Closed

Tuesday 4:30 - 8pm

Wednesday 4:30 - 9pm

Thursday 4:30 - 9pm

Friday 4:30 - 9pm

Saturday 11:30am - 2pm & 4:30 - 9pm

Sunday 11:30am - 2pm & 4:30 - 8pm

*Kitchen last call is 20 minutes before closing time

Contact

612.354.2423
info@okome.house

 

Onigiri is a Japanese food made from white rice formed into triangular shapes and often wrapped in nori. Traditionally, an onigiri is filled with pickled ume, salted salmon, mentaiko, or any other salty or sour ingredient as a natural preservative.